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Peppermint Meringue Kisses are crunchy on the surface with a tender and chewy center, and a peppermint taste that’s candy and refreshing. They’re the cutest little candies and are good for gifting this vacation season!

Each now and again, it’s actually enjoyable to make a singular sweet that isn’t tremendous chocolatey. Each Christmas I take some time to get my children within the kitchen and make a Christmas candy. Normally we find yourself making toffee as a result of it’s simple and everybody loves it. My favorites are this tasty graham cracker toffee (with simply 5 elements!) and this Christmas crack toffee recipe!

Peppermint meringue kisses in a candy dish on a table with ornaments next to it.

Peppermint Meringue Kisses Recipe

Meringue is usually egg whites which are whipped till they get good and fluffy. You set it in a piping bag and pipe them into cute kiss-shaped dollops, and bake them within the oven. While you chew into the peppermint meringue kiss, a pleasant peppermint taste fills your mouth! The meringue is crunchy on the surface after which melts right into a tender and chewy dessert. It’s so enjoyable to eat!

You’ll be able to pipe meringue in every kind of various shapes! When you are making these kisses, you could possibly additionally attempt to make these peppermint meringue lollipops. You can form them in an attractive spiral like these meringue cookies. Meringue goes nice with a cup of hot chocolate! It additionally seems to be stunning in your Christmas dessert charcuterie board. There are such a lot of enjoyable methods to make meringue, it doesn’t simply belong on prime of a lemon meringue pie (however it’s tremendous yummy on the pie too!).

Components

You will have just a few easy elements to make these peppermint meringue lollipops. They’re principally egg whites, so prepare to make use of a number of eggs! Perhaps you could possibly make some creme brulee to make use of up all of these egg yolks! Yow will discover the precise measurements beneath within the recipe card.

  • Granulated Sugar: Your common sugar pantry will work nice!
  • Egg Whites: You’ll want to separate your egg yolks from whites. You’ll be able to’t let any a part of an egg yolk into your combination or your meringue received’t end up!
  • Lemon Juice: Recent lemon juice is at all times greatest, however bottled will work.
  • Salt: Somewhat salt will deliver out the entire candy flavors on this dessert.
  • Vanilla Extract: Vanilla extract provides a bit taste and in addition helps to deliver out the candy flavors within the meringue.
  • Peppermint Extract: That is the place the peppermint taste will come from!
  • Pink Gel Meals Coloring: Somewhat purple meals coloring is how you’ll get the stripes of purple to make the sweet cane design.
Process pictures showing the egg whites being whipped to stiff peaks, and then piped into a kiss shape.

How you can Make Peppermint Meringue Kisses

You’ll love the enjoyable texture and scrumptious peppermint taste while you chew into these pretty peppermint meringue kisses. It’s so enjoyable to pipe them and watch the meringue come out a purple and white combine. You don’t should be good at piping to make cute little bites that everybody will love. Don’t be intimidated by meringue, you possibly can completely make this!

Make Meringue

  • Prep: Preheat the oven to 200℉ and line two baking sheets with parchment paper.
  • Simmer Water: Add 1 inch of water to a medium saucepan and convey to a slight simmer.
  • Whisk: In a heatproof bowl of a stand mixer, add the egg whites and sugar. Whisk collectively till mixed and place over the simmering water, making certain the bowl doesn’t contact the water.
  • Whip: Whisk the egg whites and sugar always till the combination reaches 140℉. Take away from the warmth and match on the stand mixer with the whisk attachment. Whip till tender peaks type.
  • End Meringue: Add the lemon juice, salt, vanilla extract and peppermint extract. Whip till stiff peaks type. The meringue will start to drag away from the perimeters of the bowl and when the whisk is eliminated, the height will stand straight up. This will take a very good 10-Quarter-hour of whipping at excessive pace. As soon as the meringue is prepared, we are going to get to creating the peppermint meringue kisses!

Pipe Meringue Kisses

  • Prep Luggage: Prep your piping luggage by both snipping the tip for spherical piping or becoming with a big star tip. Use a toothpick to make 3 strains of purple meals gel coloring going up the within of the piping bag, this can give the meringue the distinct purple stripes of peppermint candies as you pipe it out.
  • Fill Bag: Fastidiously spoon meringue into the piping bag and twist closed on the prime, being cautious to not overfill the bag (fill ½-⅔ of the best way full)
  • Prep Parchment: Pipe 4 small dots of meringue beneath the 4 corners of the parchment paper and press down. It will forestall the parchment from blowing up and sticking to your meringue pops as they bake.
  • Pipe Kisses: Pipe quarter sized dots of meringue, slowing the piping as you raise the bag up, giving the kisses the distinct kiss form. Depart ½ inch or so between kisses, however fill the baking sheet generously.
  • Bake: Bake for 1-½ to 2 hours, till the outsides of the kisses are crisp to the contact.. Flip off the oven and let the pan cool within the oven because it cools. As soon as the pan is totally cooled to the contact, take away from the oven.
  • Retailer: Gently take away the peppermint meringue kisses from the parchment. Retailer in an hermetic container or serve instantly. Don’t refrigerate or depart uncovered in any other case you threat the meringue turning into cheesy and weepy.

Suggestions for Making Meringue

Meringue is such a enjoyable factor to know find out how to make. It isn’t exhausting, however there are some things that you must know find out how to do. Listed here are my ideas that can make your peppermint meringue kisses a hit each time!

  • Don’t Boil Water: Maintain the water within the pan at just under simmering. If you happen to let the water boil, you threat cooking the egg whites and ending up with scrambled eggs as an alternative of the beginnings of meringue.
  • Use A Thermometer: When cooking the sugar and egg whites, use a thermometer to verify the combination reaches 140℉. The sugar shall be fully dissolved at that time and the meringue shall be very secure for piping and baking.
  • Take It Straightforward On The Peppermint: Peppermint is a really sturdy flavoring, so it’s simple so as to add an excessive amount of and the flavour turns into an excessive amount of and may style like toothpaste. If you happen to prefer it rather less intense in peppermint taste, begin by including ½ teaspoon as an alternative of the complete 1 teaspoon. Style the meringue after which add a bit extra as wanted. Having the marshmallow taste of the meringue come by means of is a pleasant stability to the sturdy mint taste.

Peppermint meringue kisses in a candy dish with greenery and christmas ornaments in the background.

Storing Leftover Meringue Kisses

Make certain to observe my ideas for storing your peppermint meringue kisses to get essentially the most out of this deal with!

  • On the Counter: Retailer your peppermint meringue lollipops in an airtight container for as much as 2 weeks. Don’t depart uncovered or refrigerate because the meringue will start to weep and grow to be very sticky and presumably soften.


  • Preheat the oven to 200℉ and line two baking sheets with parchment paper.

  • Add 1 inch of water to a medium saucepan and convey to a slight simmer.

  • In a heatproof bowl of a stand mixer, add the egg whites and sugar. Whisk collectively till mixed and place over the simmering water, making certain the bowl doesn’t contact the water.

  • Whisk the egg whites and sugar always till the combination reaches 140℉. Take away from the warmth and match on the stand mixer with the whisk attachment. Whip till tender peaks type.

  • Add the lemon juice, salt, vanilla extract and peppermint extract. Whip till stiff peaks type. The meringue will start to drag away from the perimeters of the bowl and when the whisk is eliminated, the height will stand straight up. This will take a very good 10-Quarter-hour of whipping at excessive pace.

  • Prep your piping luggage by both snipping the tip for spherical piping or becoming with a big star tip. Use a toothpick to make 3 strains of purple meals gel coloring going up the within of the piping bag, this can give the meringue the distinct purple stripes of peppermint candies as you pipe it out.

  • Fastidiously spoon meringue into the piping bag and twist closed on the prime, being cautious to not overfill the bag (fill ½-⅔ of the best way full)

  • Pipe 4 small dots of meringue beneath the 4 corners of the parchment paper and press down. It will forestall the parchment from blowing up and sticking to your meringue pops as they bake.

  • Pipe quarter sized dots of meringue, slowing the piping as you raise the bag up, giving the kisses the distinct kiss form. Depart ½ inch or so between kisses, however fill the baking sheet generously.

  • Bake for 1-½ to 2 hours, till the outsides of the kisses are crisp to the contact.. Flip off the oven and let the pan cool within the oven because it cools. As soon as the pan is totally cooled to the contact, take away from the oven.

  • Gently take away the kisses from the parchment, Retailer in an hermetic container or serve instantly. Don’t refrigerate or depart uncovered in any other case you threat the meringue turning into cheesy and weepy.



Serves: 80

Energy16kcal (1%)Carbohydrates4g (1%)Protein0.2gFats0.02gSodium4mgPotassium4mgSugar4g (4%)Vitamin A0.001IUVitamin C0.01mgCalcium0.2mgIron0.004mg

All dietary info is predicated on third occasion calculations and is just an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase sweet, meringue, peppermint meringue kisses





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