This Seven Layer Salad is the proper in a single day salad! It’s a make-ahead, family-pleasin’, straightforward to make aspect dish! Layers of crisp lettuce, juicy tomatoes, candy peas, and eggs are smothered in a straightforward creamy dressing and topped with cheese and bacon.
What’s in a Layered Salad
Nearly any contemporary veggie can go right into a seven layer salad, however that is the recipe we like one of the best. Consider how colourful the layers are on this recipe and be happy so as to add one thing slightly additional to make your individual signature salad!
My go-to record of toppings (plus the dressing).
- Onions (purple or inexperienced)
Whereas it is a seven layer salad… there’s no purpose it might’t be a ten layer salad in order for you! Why not add in shredded zucchini, purple cabbage, or carrots for slightly additional coloration? Chopped celery, water chestnuts, and diced purple, yellow or orange bell peppers add slightly additional crunch, too!
This recipe makes use of a basic mayonnaise primarily based dressing (though I do love a superb Ranch 7 Layer Salad too)! I don’t recommend utilizing diminished fats or mild components as they’ll turn into watery on this recipe.
Learn how to Make In a single day Layered Salad
This layered salad is as straightforward as 1, 2, 3 and is finest ready the evening forward making dinner a breeze!
- Mix dressing components in a small bowl and put aside.
- Layer components over a mattress of lettuce in a salad bowl (reserve the cheese and bacon for simply earlier than serving).
- Unfold the dressing excessive of the salad all the way in which to the perimeters of the within of the bowl.
Cowl and refrigerate in a single day or at the very least 4 hours. High with cheese and bacon and serve!
How Far In Advance Can You Make It
One of the best time to make in a single day layered salad is the evening earlier than or a minimal of 4 hours. A lot sooner than that and the dressing may make the salad a bit soggy.
You’ll want to layer it rigorously, scoop the dressing excessive, seal with plastic wrap or in a container with a tightly fitted lid and hold refrigerated till able to serve.
Garnish the highest with bacon bits and prepare to observe it disappear!
Sadly it’s not a good suggestion to freeze a layered salad (or any salad recipe). Frozen greens turn into mushy and the bitter cream and mayonnaise will break and separate as soon as it’s thawed as effectively.
Leftovers will hold for as much as every week. The dressing might get a bit watery because the veggies lose a few of their moisture however the taste is all the time nonetheless superb!
Simple and Scrumptious Salads
7 Layer Salad
A scrumptious medley of layers topped with a creamy home made dressing and bacon crumbles makes for a colourful and hearty salad!
In a small bowl, combine mayonnaise, bitter cream, sugar, and seasoned salt for the dressing. Put aside.
Wash and dry the lettuce very effectively. Place lettuce within the backside of a giant trifle bowl (or 9×13 pan).
So as, prime with tomatoes, peas, inexperienced onions, and boiled eggs. Unfold the dressing on prime proper to the perimeters.
Cowl the salad and refrigerate for at the very least 4 hours or in a single day.
High with cheese and bacon earlier than serving.
- Be happy to substitute different greens for the layers. Choices embrace bell peppers, corn, sliced celery, mushrooms, or radishes, sundried tomatoes or shredded carrots, cabbage, zucchini, or brussels sprouts!
- To make forward, assemble all of the layers besides cheese and bacon, cowl, and chill. Simply earlier than serving, layer cheese and bacon on prime.
Non-obligatory Ranch Type Dressing
1 cup mayonnaise
¾ cup bitter cream
½ teaspoon garlic powder
½ teaspoon onion powder
1 tablespoon contemporary dill
1 tablespoon contemporary parsley
salt & pepper to style
Energy: 348 | Carbohydrates: 10g | Protein: 13g | Fats: 29g | Saturated Fats: 9g | Polyunsaturated Fats: 10g | Monounsaturated Fats: 7g | Trans Fats: 0.04g | Ldl cholesterol: 165mg | Sodium: 579mg | Potassium: 298mg | Fiber: 2g | Sugar: 6g | Vitamin A: 1124IU | Vitamin C: 15mg | Calcium: 186mg | Iron: 1mg
Vitamin info offered is an estimate and can differ primarily based on cooking strategies and types of components used.
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