Filled with spiced floor beef and coated in tangy tomato sauce, cabbage roll casserole is a hearty stick-to-your-ribs meal. With all the flavour of the extra labor-intensive Cabbage Rolls and a minimal of effort, it is a dinner-time win.

these meals which can be by no means fairly, however they’re all the time tasty? The meals that your loved ones requests and also you cringe since you by no means actually can get enthusiastic about “only a casserole” for dinner? That is one in all them.

Layered Cabbage Rolls might not be the prettiest meal I make however it’s nonetheless usually requested by my husband.

Layered Cabbage Roll Bowls

Cabbage Roll Casserole

Cabbage Rolls are one in all Sean’s favourite meals. This recipe simplifies the standard rolled model down to only a few steps and regardless of appearances, they are surely tasty! I’ve been making this model of cabbage rolls for years.

Together with how simple it’s to place collectively, I additionally actually like that I by no means have to fret about what facet dishes to serve. That is an “all-in-one” meal that’s filling, hearty, and fully satisfying.

That’s greater than definitely worth the trade-off of not having probably the most aesthetically pleasing dinner sometimes.

Layered Cabbage Casserole

This methodology of constructing cabbage rolls is just a little easier than the standard model which includes rolling tons of particular person cabbage leaves.

Floor beef and onions are cooked with herbs and spices within the skillet, then layered on high of cabbage leaves in a casserole dish together with raw rice.

After mixing collectively a easy tomato sauce and pouring it over the cabbage rolls, the entire thing bakes within the oven in a single dish. The flavors of the meat and sauce shine in opposition to the easy backdrop of tender cabbage and fluffy grains of rice.

All the flavor of classic cabbage rolls with a minimum of fuss!

This Cabbage Roll Casserole is a really fast meal to place collectively after which it cooks within the oven by way of the busiest a part of the day.

I normally prep two smaller pans and freeze one to cook dinner on one other day. If I’ve further time on the weekend earlier than a busy week, I would even prep a few pans of this casserole to pop within the freezer and have readily available for these hectic weekday nights.

This casserole freezes extraordinarily properly with little further effort. Merely thaw the casserole fully previous to inserting the frozen one within the oven after which bake as directed beneath.

Layered Cabbage Roll Casserole

Cabbage Roll Casserole Recipe

My complete household loves cabbage rolls of all types however I sometimes don’t have the time or persistence to stuff and roll cabbage leaf after cabbage leaf.

Through the years, I’ve discovered loads of alternative routes to eat our favourite cabbage rolls with out spending hours within the kitchen and I’m joyful to share them with you.

The strategy I exploit that the majority carefully resembles conventional rolled cabbage leaves full of sausage or beef is the recipe I’m sharing beneath.

As an alternative of being rolled, cabbage leaves are layered for a casserole that barely messier in look however simply as scrumptious in style because the rolled model.

Directions

  1. Preheat the oven to 350°F. Unfold the cabbage throughout the underside of a 9×13 dish (two smaller pans will work as properly). In a big skillet, over medium warmth, cook dinner the bottom beef together with the onion.
  2. Drain any grease from the pan and add the rice, chili powder, garlic powder, salt, and pepper to the skillet with the meat. Add the crushed tomatoes and stir to mix. Unfold the meat combination over the cabbage within the baking dish.
  3. Combine collectively the tomato sauce, sugar and vinegar and pour over the meat and cabbage. Cowl with foil after which bake for 90 minutes. Uncover and let relaxation for 5-10 minutes previous to serving.
Layered Cabbage Rolls are a favorite here!

This Unstuffed Cabbage Roll Skillet is principally a cheater model of a cabbage roll casserole, requiring no rolling or baking and utilizing cooked rice for a fast cooking time. I like making that dish at any time when we’re craving cabbage rolls however are brief on time.

My buddy Holly’s Crock-Pot Cabbage Roll Soup is one other nice method to get pleasure from these flavors in a straightforward dinner possibility.

This Twice-Cooked Bacon Cabbage Casserole from Kayln’s Kitchen is one other tasty cabbage casserole to attempt.

For those who get pleasure from this Layered Cabbage Rolls recipe (or any form of cabbage casserole), you’re additionally certain to go nuts for my 20 Minute Kielbasa, Cabbage and Potato Skillet meal and this simple Cabbage and Sausage Skillet.

And in the case of hearty breakfasts, you’ll be able to’t go unsuitable with Sausage Hash with Cabbage and Potatoes.

Layered Cabbage Roll Casserole is one of my husband's favorite meals!

This recipe makes a terrific make-ahead freezer meal too. Layer every part right into a freezer-safe pan and when it has cooled fully, cowl with foil or lid and freeze.

A day or two earlier than you propose to eat this, take it out of the freezer and place it within the fridge. As soon as thawed, bake as famous beneath.

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Servings: 8 servings

Stop your display from going darkish

  • Preheat the oven to 350°F. Unfold the cabbage throughout the underside of a 9×13 dish (two smaller pans will work as properly). In a big skillet, over medium warmth, cook dinner the bottom beef together with the onion.

  • Drain any grease from the pan and add the rice, chili powder, garlic powder, salt, and pepper to the skillet with the meat. Add the crushed tomatoes and stir to mix. Unfold the meat combination over the cabbage within the baking dish.

  • Combine collectively the tomato sauce, sugar and vinegar and pour over the meat and cabbage. Cowl with foil after which bake for 90 minutes. Uncover and let relaxation for 5-10 minutes previous to serving. Take pleasure in!

FREEZER MEAL: Layer every part into the pan and when it has cooled fully, cowl with foil or lids and freeze. 1-2 days earlier than you propose to eat this, take it out of the freezer and place it within the fridge. As soon as thawed, bake as famous above.

Energy: 456kcal · Carbohydrates: 39g · Protein: 24g · Fats: 23g · Saturated Fats: 9g · Ldl cholesterol: 81mg · Sodium: 786mg · Potassium: 984mg · Fiber: 6g · Sugar: 19g · Vitamin A: 598IU · Vitamin C: 54mg · Calcium: 117mg · Iron: 5mg

{initially printed 11/8/12 – recipe notes and images up to date 3/23/20}

Cabbage Roll Casserole



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