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Put together your Thanksgiving desk as a result of this cranberry apple pie is the perfect addition to the dinner lineup! It’s delightfully juicy and the perfect mixture of tart and candy!

To be utterly trustworthy, I believe that pie is the perfect a part of Thanksgiving. I don’t make it almost sufficient all year long! For those who want extra tasty pies for the vacations, you’ve bought to attempt making this Dutch apple pie, coconut cream pie, or scrumptious cherry pie! Everybody will desire a slice.

Cranberry Apple Pie Recipe

Apple pie is considered one of my all-time favourite pies, and to be trustworthy, I didn’t assume it might get any higher. That’s the place cranberries are available! I LOVE cranberries as a result of they add such a mouthwatering tart taste to no matter you’re making. They’re additionally nice for utilizing in so many various vacation desserts! (Whats up cranberry orange cheesecake!)

However actually, there’s a cause that cran-apple is a factor. It’s a holy mixture! This cranberry apple pie is every little thing you could possibly need from a vacation dessert. It’s candy, tart, and juicy all inside a buttery, golden crust! Belief me, it’s going to be a success on the dinner desk. Serve it as-is or a la mode! In my view, pie is at all times higher with a scoop of vanilla ice cream on prime.

Elements for Cranberry Apple Pie

Right here’s every little thing you’ll want to make this attractive pie! It’s considered one of my favorites to make as a result of it tastes simply nearly as good because it seems to be. You’re going to adore it! Be aware: all measurements will be discovered within the recipe card beneath.

  • Double Crust Pie Crust: You technically want 2 crusts, one for the underside and one for the lattice on prime. For the vacations, I at all times prefer to make my crust from scratch as a result of it simply tastes so significantly better! It’s simple, too! Discover my full recipe here.
  • Apples: I used Granny Smith right here to actually deliver out the tart taste of the pie, however you should utilize your favourite selection! For those who like a sweeter apple, go for Gala or Honeycrisp.
  • Cranberries: I used contemporary cranberries, however frozen cranberries work as properly! Contemporary cranberries can generally be tough to seek out.
  • Orange Zest: A must-add for vacation desserts! I really like the pop of citrus taste it provides the cranberry apple pie.
  • Sugar: Common white sugar works nice to sweeten up the filling.
  • All-Goal Flour and Cornstarch: You’ve bought so as to add each as a result of they assist the fruit filling solidify.
  • Spices: It wouldn’t be a vacation dessert with out the spice, now wouldn’t it? Time to interrupt out the spice rack! Right here I used a mix of allspice, cinnamon, nutmeg, cloves, cardamom, and ginger for that basic fall taste. It enhances the apple and cranberry so properly!
4-photo collage of pie filling being mixed together and added to a pie crust.

Let’s Make Pie!

Homemade pies will be intimidating, particularly in case you’ve by no means made one earlier than! Observe these fast and straightforward steps and also you’ll be baking like a professional. This cranberry apple pie is just too good! You’ve bought to provide it a do that vacation season.

  1. Preheat Oven, Put together Crust: Preheat oven to 400℉ and put together your pie pan by lining it with considered one of your crusts. Roll the crust out till it’s even in thickness and enormous sufficient to put contained in the pie dish with little extra to trim off.
  2. Fruit Combination: In a medium saucepan add your ready apples, cranberries, and sugar. Then deliver to a delicate boil, stirring consistently.
  3. Dry Elements: In a medium bowl, sift collectively your flour, cornstarch and all of your spices. Whisk totally.
  4. Mix: Pour your flour combination into your apple and cranberry combination and whisk consistently to include all of the flour, ensure no lumps stay. Prepare dinner: Proceed to cook dinner the filling till it thickens, about 5-8 minutes, stirring frequently.
  5. Add to Crust: Afterward pour your filling into your pie crust and unfold it evenly. Then cowl filling along with your second pie crust, you’ll want to lower just a few slits within the prime to vent. That is the place I prefer to be artistic and embellish the crust!
  6. Bake: Place your pie pan on a big baking sheet to catch any filling which may spill out. Bake at 375℉ for 10 minutes, then cowl your crust with a crust protect to stop browning and bake for an extra 10-Quarter-hour.
  7. Cool and Serve: Take away from oven and permit cranberry apple pie to chill for at the very least 3 hours earlier than serving.
Top-down view of a whole pie.

Suggestions and Methods

If you wish to make a bakery-worthy pie for the vacations, listed below are just a few easy ideas to remember! This cranberry apple pie recipe is one you’ll wish to come again to yearly.

  • Thaw and Drain Cranberries: If you’re utilizing frozen cranberries, permit them to thaw to room temperature and take away any extra juice earlier than mixing with the apples and orange zest.
  • Make a Pie Crust Defend: For those who don’t have a pie crust protect, you possibly can trend one utilizing tin foil, it simply must cowl the sides and wrap across the pie to stop the sides from getting too darkish,
  • Don’t Let Filling Get Too Thick: Filling ought to thicken up fairly a bit whereas cooking, however bear in mind it would utterly set and thicken as soon as the pie is cooled so don’t let it get too thick within the pot.

A slice of cranberry apple pie being served with a cake spatula.

Storing Leftovers

The most effective half about making selfmade pies is munching on them all through the week. You’ve bought to deal with your self!

  • At Room Temperature: Retailer tightly lined with plastic wrap or in an hermetic container for two days.
  • Within the Fridge: Cranberry apple pie will final for about 5 days lined in plastic wrap or saved in an airtight container.

Top-down view of a slice of pie with a bite taken out of it.


  • Preheat oven to 400℉ and put together your pie pan by lining it with considered one of your crusts. Roll the crust out till it’s even in thickness and enormous sufficient to put contained in the pie dish with little extra to trim off.

  • In a medium saucepan add your ready apples, cranberries, and sugar. Convey to a delicate boil, stirring consistently.

  • In a medium bowl, sift collectively your flour, cornstarch and all of your spices. Whisk totally.

  • Pour your flour combination into your apple and cranberry combination and whisk consistently to include all of the flour, ensure no lumps stay. Proceed to cook dinner the filling till it thickens, about 5-8 minutes, stirring frequently.

  • Pour your filling into your pie crust and unfold it evenly. Cowl filling along with your second pie crust, you’ll want to lower just a few slits within the prime to vent. That is the place I prefer to be artistic and embellish the crust!

  • Place your pie pan on a big baking sheet to catch any filling which may spill out. Bake at 375℉ for 10 minutes, then cowl your crust with a crust protect to stop browning and bake for an extra 10-Quarter-hour.

  • Take away from oven and permit to chill for at the very least 3 hours earlier than serving



Serves: 8

Energy300kcal (15%)Carbohydrates62g (21%)Protein2g (4%)Fats6g (9%)Saturated Fats2g (10%)Polyunsaturated Fats1gMonounsaturated Fats3gSodium89mg (4%)Potassium148mg (4%)Fiber4g (16%)Sugar42g (47%)Vitamin A67IU (1%)Vitamin C8mg (10%)Calcium16mg (2%)Iron1mg (6%)

All dietary info is predicated on third occasion calculations and is simply an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase apple cranberry pie recipe, cranberry apple pie recipe, thanksgiving





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