This tomato salad recipe is a staple at my home and an ideal summer season salad.
Contemporary tomatoes from the backyard pair completely with crimson onions and herbs and is solely dressed to create a dish that’s full of contemporary taste!
A Summer season Favourite
This salad (together with cucumber tomato salad) is a summer season staple for us. Contemporary tomatoes, crimson onions, and a splash of vinegar make a fantastic summer season aspect or lunch dish! Simply toss all of it collectively in a big bowl.
- Easy components make the very best contemporary salads.
- This dish is wholesome and may be served as a aspect or add in some crusty bread to make it a important dish.
- Add in contemporary herbs and bocconcini or different backyard greens for a tasty contemporary tomato salad!
How you can Make a Tomato Salad
This wholesome tomato salad is admittedly one of the easy sides. Merely mix backyard contemporary tomatoes, onions, and a sprinkle of herbs.
Tomatoes – This tomato salad recipe is finest through the summer season months, peak tomato season, with they’re contemporary off the vine. Use any type of ripe tomatoes.
- Minimize massive tomatoes or heirloom tomatoes into wedges or bite-sized chunks.
- Cherry tomatoes or grape tomatoes may be halved. You don’t want to empty the juices or take away the seeds.
Herbs – Contemporary oregano, dill, contemporary basil leaves, or mint.
Cheese – Attempt tomato salad with feta cheese or bocconcini (contemporary mozzarella). Bocconcini is a ball of mozzarella cheese with a light taste. It’s a comfortable cheese with a creamy texture and may be discovered within the deli division.
Different Additions – Add any of the next, a little bit of minced garlic, avocado, backyard greens, chopped bell pepper or contemporary zucchini.
Tomato Salad Dressing
Easy is finest. To make the Tomato Salad Dressing, toss the tomatoes with crimson wine vinegar, additional virgin olive oil, and salt & black pepper. When you choose, you need to use balsamic vinegar.
For the herbs, I take advantage of no matter you have got that’s contemporary. Favorites are basil, dill, parsley, and oregano.
I choose to serve this dish at room temperature.
If you’re fortunate sufficient to have leftovers, this salad retains properly within the fridge, permitting the flavors to marinate. I really like consuming it the subsequent day for a wholesome lunch.
Extra Tomato Recipes
Contemporary Tomato Salad
Contemporary backyard tomatoes are combined with herbs and onions, then tossed in a easy French dressing combination.
Place tomatoes, crimson onion, and bocconcini (if utilizing) in a shallow bowl.
Drizzle with olive oil and crimson wine vinegar. Toss to mix.
Season with salt, pepper, and contemporary herbs to style.
Massive tomatoes may be lower into chew sized chunks. Don’t take away the juices or seeds.
This salad is finest served at room temperature however it may be chilled in the event you’d choose.
Retailer leftover tomato salad in an hermetic container for as much as 1-2 days. Stir earlier than serving once more.
Energy: 190 | Carbohydrates: 11g | Protein: 5g | Fats: 14g | Saturated Fats: 2g | Ldl cholesterol: 4mg | Sodium: 22mg | Potassium: 602mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1970IU | Vitamin C: 33.4mg | Calcium: 78mg | Iron: 1mg
Vitamin data offered is an estimate and can fluctuate primarily based on cooking strategies and types of components used.
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