This web site might include affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my privacy policy.

This pleasant mango chutney is a ramification that can be utilized in so many various recipes! It packs a punch with regards to taste, and you’ll all the time wish to have some readily available!

I like any dipping sauce or unfold to go along with my meal. They add in a lot taste and dimension that I don’t know what I might do with out them! If you’re searching for extra scrumptious do-it-yourself sauces and spreads, do this In-N-Out spread, this scrumptious cinnamon honey butter, or this hit alfredo sauce!

The topview of a glass jar filled with tomato chutney.

What’s Chutney?

Chutney is a scrumptious relish that may be candy or savory that took place from India. It is available in many various varieties made with spices, vegetables, fruit and herbs. This mango chutney is nice with the brown sugar that’s added and tastes SO good on naan bread.

I not too long ago ate a scrumptious dish of chicken tikka masala they usually served it with a aspect of mango chutney. I loaded it up on my hen, rice and naan bread and in a single large chunk, i used to be in love and knew that I needed to make it once more! This do-it-yourself relish is so scrumptious, and you’ll add a scoop of it to absolutely anything, and it’ll elevate your dish!

Substances in Mango Chutney

Although this listing of substances is lengthy, they’re truly fairly easy! Upon getting your recent mango readily available, you’ll want to prepare dinner this up actually because it’s going to fly off the desk! Verify the recipe card on the backside of the publish for actual measurements.

  • Olive Oil: That is what you’ll prepare dinner your garlic and shallots in. You should utilize vegetable oil as an alternative if that’s all that you’ve readily available.
  • Shallots: These add in a scrumptious taste that isn’t too robust.
  • Garlic Cloves: When you don’t have any recent garlic cloves obtainable, then you need to use minced garlic. ½ teaspoon of minced garlic equals about 1 clove.
  • Water: This may permit your combination to simmer.
  • Mangoes: Peel your potatoes after which chop them up into uniformly sized items. You too can use frozen mangos on this recipe!
  • Brown Sugar: For my part, you possibly can by no means go incorrect including within the deep, candy taste of brown sugar! You should utilize kind of relying on how ripe your mangos had been to begin with.  
  • Apple Cider Vinegar: This provides just a little tang to the chutney.
  • Floor Ginger: This provides in a gentle, candy peppery taste.
  • Cumin: This can be a wealthy and earthy taste with a contact of citrus.
  • Kosher Salt: The salt will;l improve all the flavors on this mango chutney.
  • Pink Chili Pepper Flakes: These are elective however may be nice so as to add in for those who like just a little bit of warmth!

The best way to Make Mango Chutney

This recipe solely takes about 20 minutes to make and after you have completed it, it would final about 2 weeks in your fridge! It would be best to add a few of it to just a little little bit of every part, it’s that good!

  1. Prepare dinner: Warmth the oil in a medium-sized pot. Add the shallot and prepare dinner for 3 minutes or till barely translucent. Add the garlic and prepare dinner an extra 30 seconds.
  2. Add: Add the diced mango, sugar, vinegar, ginger, cumin, and purple chili flakes if utilizing.
  3. Brown: Prepare dinner and infrequently stir over medium-high warmth. The mangos will begin to brown in round 15-20 minutes. The liquid substances will prepare dinner down and create a thicks sauce.
  4. Mash: As soon as cooked, take away from warmth and mash by hand or pulse in a food processor or blender. I desire chutney on the chunkier aspect, however be at liberty to make it chunky or smoother.
  5. Serve: Serve heat, room temperature, or cool.
4 process pictures showing how to cook up all of the ingredients on the stove and then mash them up.

Can I Use Frozen Mangos?

Generally, I wish to make recipes all yr lengthy, even when that fruit or vegetable is out of season. This mango chutney is one among them! The wonderful thing about this recipe is that even for those who can’t discover good, recent mangos, you need to use frozen mangos as an alternative! Be sure to thaw them beforehand and drain them of any additional water in order that it doesn’t make your chutney runny.

A jar of mango chutney with a knife getting some out.

The best way to Retailer Leftovers

Upon getting let your mango chutney cool, then you possibly can place it in an hermetic container. Put it in your fridge and you’ll retailer it for about 2 weeks!

A knife spreading some mango chutney on a small piece of naan bread.


  • Warmth the oil in a medium-sized pot. Add the shallot and prepare dinner for 3 minutes or till barely translucent. Add the garlic and prepare dinner an extra 30 seconds.

  • Add the diced mango, sugar, vinegar, ginger, cumin, and purple chili flakes if utilizing.

  • Prepare dinner and infrequently stir over medium-high warmth. The mangos will begin to brown in round 15-20 minutes. The liquid substances will prepare dinner down and create a thick sauce.

  • As soon as cooked, take away from warmth and mash by hand or pulse in a meals processor or blender. I desire chutney on the chunkier aspect, however be at liberty to make it chunky or smoother.

  • Serve heat, room temperature, or cool. Retailer in an hermetic container within the fridge for as much as 2 weeks.

  • Get pleasure from on with curry, hen, fish, burgers, sandwiches, or on naan bread!



Serves: 8

Serving3tablespoonsEnergy114kcal (6%)Carbohydrates26g (9%)Protein1g (2%)Fats1g (2%)Saturated Fats0.2g (1%)Polyunsaturated Fats0.2gMonounsaturated Fats1gSodium298mg (12%)Potassium175mg (5%)Fiber1g (4%)Sugar24g (27%)Vitamin A842IU (17%)Vitamin C29mg (35%)Calcium25mg (3%)Iron0.4mg (2%)

All dietary info relies on third celebration calculations and is simply an estimate. Every recipe and dietary worth will range relying on the manufacturers you employ, measuring strategies and portion sizes per family.

Course condiment, Sauce

Delicacies Indian

Key phrase chutney, Mango Chutney





Source link

LEAVE A REPLY

Please enter your comment!
Please enter your name here