2-Ingredient Cream Cheese Pancakes – Barefeet in the Kitchen

2 Ingredient Pancakes have been exhibiting up everywhere in the web these days. Low carb pancakes which can be simple to make, and engaging as will be, we’ve been making these 2 Ingredient Cream Cheese Pancakes for years.

Amazingly skinny and delicate, these cream cheese pancakes are a lot nearer to a crepe than a conventional thick and fluffy pancake. I like these pancakes finest when merely dusted with powdered sugar, however by all means, strive my buttermilk syrup.

They’re additionally scrumptious when drizzled with maple syrup or honey, or you’ll be able to go loopy and put peanut butter and jelly on top. No matter floats your boat and your food regimen works right here.

(Lemon Curd could be wonderful too, simply saying.)

These easy low carb pancakes are a very totally different sort of breakfast deal with, and I beloved them from the primary chunk. My children did too. They don’t care in the event that they’re low carb or not, they only need them as typically as I’m keen to make them.

I first stumbled throughout this Cream Cheese Pancake recipe about ten years in the past over at I Breathe I’m Hungry. I whipped them up the very subsequent morning for a lot smaller boys than I’ve now, they usually’ve been a daily merchandise on our meal plan ever since.

2 Ingredient Pancakes

Having now tried the favored 2 ingredient banana pancakes as effectively, I can let you know past any doubt that 2 ingredient pancakes made with out banana are my favourite arms down.

These delicate cream cheese pancakes are principally the world’s best crepes made with nothing greater than eggs and cream cheese.

Significantly, that’s the ingredient checklist.

I’ve a number of gluten-free pancakes right here, however these are those we take advantage of typically. We love the extra conventional Light and Fluffy Gluten-Free Pancake recipe too.

And these Cranberry Almond German Pancakes with Orange Syrup, these are for if you’re feeling fancy. However for a lazy weekend (or weekday) breakfast? Nothing beats the benefit of those easy two-ingredient cream cheese pancakes.

Low Carb Pancakes

That Saturday morning after I first made these pancakes? I used to be positively not feeling fancy. I needed breakfast on the desk, and quick, so we may get out the door.

This recipe is nearly absurdly simple and I’ve now been making these pancakes for a number of years now. In actually 5 minutes, I can have a batch of pancakes able to serve to the primary hungry particular person to the desk.

My boys flipped out (see what I did there?) as quickly as they hit the desk. They declared them superior and devoured them simply as quick as I used to be flipping them off the griddle.

I barely managed to save lots of a handful to {photograph}. (And to eat myself!)

In the event you’re something like me, you’re at all times looking out for brand spanking new breakfast concepts. I needed one thing that wouldn’t depart me feeling overly full very first thing within the morning, and these pancakes have been precisely what I hoped they might be!

When breakfast is that this amazingly simple and really scrumptious, life is sweet.

I’ve been busy imagining new candy and savory toppings for these easy 2-Ingredient Pancakes for years now, and I’d love to listen to what your favorites could be.

You’ll be able to simply double or triple this recipe (and possibly ought to, since they freeze effectively, as long as you place wax paper between them), nevertheless it’s additionally tremendous simple to drag collectively one other batch whereas your crew is busy ending off the primary one. Sure – they’re that simple!

What I like much more is that I can simply throw the substances in a blender, and pour instantly onto the griddle from there.

Cream Cheese Pancakes

1. Add cream cheese and eggs to a high-powered blender.
2. Mix on excessive till substances are utterly mixed and easy.
3. Enable the batter to relaxation whilst you warmth the griddle to 375°F or medium-high.
4. Butter the griddle and pour about two tablespoons of batter onto the griddle plate as soon as the butter is melted.
5. Enable the batter to prepare dinner on one aspect till simply golden, then flip (about 2 minutes), and prepare dinner on the opposite aspect for about one other minute, till either side are golden.
6. Serve instantly.

So let me hear it! What would you serve with these scrumptious, low carb, excessive protein pancakes?

In the event you’re in search of extra pancake inspiration, don’t miss these enjoyable Cinnamon Roll Pancakes and Banana Nut Sour Cream Pancakes – they sound scrumptious!

{initially revealed 2/3/12 – recipes notes and photographs up to date 1/13/20}